Beef Burger (per lb)
Created by, Cosimo himself, these now have become our famous juicy gourmet burger. Nothing but the best for the past three decades. Notes of Basil and Parsley, beautifies this Beef Burger Patty. BBQ Cooking: Preheat BBQ to 500°F or higher, Sear, then reduce temperature to 300°F to cook. Oven Broiled: Preheat oven to 400°F, Sear, then reduce temperature to 325°F to cook. For Sautéed: apply oil to pan, Sear on high heat, then reduce to lower heat to cook. In any methods mentioned above, Use a meat thermometer to ensure an internal temperature of 74°C (165°F) is reached for at least 15 seconds.