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Boneless Lamb Leg Roast (per lb)

SKU: 22010800000
$17.99 / lb
lb(s)

Details

Easy Carving. The removal of the bone allows for a pleasant experience. Insert herbs, garlic, wine into the openings for an infused flavoured Leg of Lamb Roast. Medium rare: cook until internal temperature is 145°F for 15 seconds. Medium: cook until internal temperature is 160°F for 15 seconds. Well done: cook until internal temperature is 170°F for 15 seconds.