Cape Cod Kettle Cooked Potato Chips Original
Hand-selected potatoes. Canola oil. Salt. The simplest ingredients to make such a ridiculously good kettle cooked potato chip. It is done one small bath at a time, using select potatoes sliced thick and cooked in custom kettles at precisely the right temperature to a golden amber hue. No two chips are identical, but they all share a hearty potato flavour and wonderful Cape Cod crunch.