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White Veal Breaded Scallopini (per lb)

SKU: 22052200000
$29.99 / lb

Details

The Traditional Italian Veal Scallopini with a Breaded Pizzazz. Cut from the "Sotto Filetto" covered in flour, dipped and glazed in a egg batter, and then coated with traditional style breadcrumbs, These thinly slices of meat are perfect for a "Panino", Italian "Veal Parmigiana", or just on their own. Medium rare: Cook until internal temperature is 145°F for 15 seconds. Medium: Cook until internal temperature is 160°F for 15 seconds. Well done: Cook until internal temperature is 170°F for 15 seconds.
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